Tomato & Mozzarlla Bruschetta

Recipe: Method:

Slice bread and toast it

Deseed tomato and chop it, add finely chopped garlic, chopped spring onion, chopped basil, olive oil, salt and pepper. Mix well

Cut mozzarella into thin slices

Brush toasted sliced bread with olive oil, place sliced cheese on each toast and top it with tomato mixture

Garnish with basil sprigs

Ingredients  Quantity 

Baguette or any

crusty bread   1 bread

Big red tomato  4 no’s

Garlic few cloves

Spring onion 20gm

Basil leaves few leaves

Mozzarella cheese 50gm

Olive oil 30ml

Salt to taste

Crushed black pepper to taste